Recipe: Mushroom Street Tacos

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I’ve been trying to get my mom up here to visit for over a year and a half, and last weekend we were finally able to make it happen. Despite my exceedingly uncomfortable “couch”, it was fun to show her all the progress I’ve made on my apartment (I may…

$2.00 / serving.
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Recipe: Mushroom Street Tacos

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I’ve been trying to get my mom up here to visit for over a year and a half, and last weekend we were finally able to make it happen. Despite my exceedingly uncomfortable “couch”, it was fun to show her all the progress I’ve made on my apartment (I may…

$2.00 / serving.
Read more

The PGEW Bake Shoppe is now open!

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When I lost my job due to my illness last month, I was devastated. Not only did I love everything about it, but I was once again thrust into the very frightening, precarious position of Not Knowing Where The Next Dollar Is Coming From. Considering I had…

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Recipe: Rawvocado Pizza

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It’s official: I’m melting.

No matter how many 95° days we may have leading up to real summertime, the first 100° day of the year is always an assault on the senses. I’ve lived in Sacramento for over a decade now (wow!), and I’m still not used to…

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Recipe: Roasted Potatoes & Tomatoes with Lemon & Feta

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You ever have one of those months at work that just doesn’t seem to stop? Like, ever? It’s felt that way at my job for the past several weeks, and boy, has it taken its toll on my work-life balance (and housework)!…

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Recipe: #AvocadoSuccess

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First of all, I want to thank everyone who’s purchased a copy of the Healthy…

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The PGEW Healthy 15 for 2015 Ebook is here!

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Hi everyone!

You might have noticed there was no recipe post last week, and I do apologize for that. But I have an excellent reason, and  will be making it up to you in the next couple weeks with some more delicious new recipes.

Anyway, I sacrificed…

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The $25 Shopping Cart, v. 21.0

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I wanted to share a quick $25 Shopping Cart with you all before we get into the next recipe and tip posts. I actually went on this run last month, but it’s still a good example of how to Trader Joe’s (yes, it’s now a verb) with a fairly well-stocked…

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Recipe: Mushroom Quinoa with Pesto & Almonds

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Even though this isn’t technically the first post of the year, it’s somewhat of a PGEW tradition to start off the year with a new quinoa recipe.  I’m not about to break tradition now, so I’m starting things off with this little darling.

I originally…

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What’s in Store for 2015

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Happy New Year, everyone! It’s good to be back after such a long time away, and I’m excited to bring some new things to PGEW.com this year. First, a bit of catching up, along with some amazingly happy news and announcements. So, sit back, relax, and…

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#TBT: A Very Poor Girl Thanksgiving, Revisited

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It’s 8:35 here in California, and I’m taking a ride on a blissfully empty train to visit my mom for Thanksgiving. I’m actually working on a couple new posts for Getting Well, Being Well…

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