Archive for month: February, 2009

Recipe: Makeshift Moqueca

listening to people’s conversations on light rail over the past few weeks, I’ve…

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Recipe: Tzatziki Chicken Salad

My coworkers are starting to have fun playing “What Is Kimberly Having For Lunch…

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Recipe: Spinach, Red Pepper & Feta Stuffed Pork over Herbed Cous Cous

After my recent recipe of Pork…

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Recipe: Berry-Chevre Cheesecake Parfait Shots

There’s a particularly addictive type of chevre (goat cheese, en francais)…

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