Newsworthy: PGEW is profiled in this month’s Sacramento Magazine!

Prepping my Strawberry Panzanella Salad. (Photo courtesy Gabriel Teague)

I don’t know how I missed posting this on the site earlier in the month, but in the spirit of celebration for this 3rd Blogiversary of mine, I thought I’d post this fun little piece for those of you who have yet to see it.

This month, Sacramento Magazine’s Dollarwise Gourmet profiled yours truly for a sneak peek into how it is I do what I do.  It’s one of my favorite PGEW write-ups thus far; I feel the writer really “got” me and the spirit of improvisation & resourcefulness that is a major component of this blog.  It’s a quick, fun read, and I hope you enjoy it as much as I did.

Stay tuned for another new recipe and a special year-in-review post to celebrate PGEW’s 3rd birthday!