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What’s in Store for February

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And here we are in February, can you believe it?  I’m still playing catch up…

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$25 Shopping Cart v. 16.0 (Safeway + Just 4 U program)

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For this sixteenth edition of the $25…

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Recipe: Raw Kale & Garbanzo Salad with Spicy Citrus Vinaigrette

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I love it when I find forgotten treasures in my refrigerator.

Well,…

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Photo Makeover: Roasted Beet & Farro Salad with Spinach & Caramelized Onions

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For the past year, I’ve practiced like crazy to improve my food photography….

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Recipe: Mixed Mushroom & Leek Pizza

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I don’t know about anyone else, but I kind of go through these phases when I’ll…

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Recipe: Baked Potatoes Primavera

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In some ways I still feel like I’m waiting for this new year to begin.  There’s…

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Dine Downtown Preview: Restaurant Thir13en – Sacramento, CA

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One of my favorite things about January in Sacramento is Dine…

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What’s in Store for 2012 – A Look Ahead

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Ah, another new year… time to turn the page of the book of life and start…

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Recipe: Herbed Quinoa Risotto with Butternut Squash & Sweet Peas

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There were a couple other things I wanted to post before the first recipe of…

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Newsworthy: PGEW now available on Amazon Kindle!

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So did everyone have a wonderful time ringing in 2012?  I know I did, and now…

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