If you're in any way part of the food blogging community, whether as a blogger yourself or as a casual reader, you've probably already come across Jennifer ...

This past weekend I went to San Jose to attend to some business and visit my mama.  Before I left Sac, she made it absolutely clear that I had to bring my ...

Thinking of PGEW about the July Recipe Ideas. I love July Recipe Ideas.  Summer's in full swing, it's the time to celebrate my Dad’s birthday & ...

I. Thinking of PGEW about the Easter Menu Ideas It seems almost impossible to me that Easter is this weekend.  Between new jobs, writing gigs, health ...

Recipe: Baked Eggs & Herbs in Portabella Mushroom Caps is so lovely for your breakfast or brunch, and nourishing for a filling lunch or dinner. I'm sure ...

Recipe: Homemade Vanilla-Citrus Ice Cream (No maker required!) - fantastic homemade ice cream with a juicy base blended inside. Super easy to make and quick to ...

Prepping my Strawberry Panzanella Salad. (Photo courtesy Gabriel Teague) I don't know how I missed posting this on the site ...

I'm sitting here at the airport right now, waiting for my flight to depart to the fair city of Portland.  The fine folks at the Oregon Fruit Company are ...

Recipe: Poached Tilapia with Strawberry-Pineapple Salsa is a don't-miss dish. It will satisfy you with its fresh tropical taste. Good appetite! Recipe ...

Once again, the swift passage of time has caught me off guard and here I am, facing another blog’s birthday. Watching PGEW grow and reach more & more ...