Simple, green, and fresh Garlicky Kale with Fried Eggs and Salsa should be definitely on everyone’s menu for its high protein from eggs, healthy greens from ...

Recipe: Blueberry-Rhubarb Granita - another great cooling-off granita idea for a summertime dessert! Ahh, late spring. Is there ever a more delicious time of ...

Why You Want Control You want food that tastes alive. Heat is your tool. But you must steer it. The grill gives char and smoke. Griddles give crust and even ...

Mushroom, Tomato & Cheese on Grilled Sourdough is full-of-flavor, tasty and quick. Try it and this light snack will instantly become your favorite ...

Recipe: Strawberry-Banana Quinoa Muffins is a remarkably quick and easy-to-make muffin right in your kitchen. A perfect choice for those loving healthy ...

Recipe: Veggie Quinoa-Stuffed Acorn Squash is definitely a festive dish for a warm dinner. With its gorgeous looking and all sorts of yummy healthy ...

Remember that whole pile of awesome I was telling you about last week?  Well, the time has come.  Check-in tomorrow, 11/11/11, for the beginning of some truly ...

Recipe: Blueberry Frozen Yogurt (no machine required!) Until I figured out the magic behind making homemade ice cream sans machine, I had basically stuck to ...

Spicy Thai Basil Beef will make all Thai food lovers crave for its unique taste. Much lower price for each serving than other alternatives at restaurants, ...

This week, something wonderful happened: I had my very first feature story published in The Sacramento Bee.  Not something from my blog, not a story about ...