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Product Review: Wanchai Ferry Beef & Broccoli + GIVEAWAY!
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Raise your hand if you love take-out! I know I do and although I don't indulge in it anywhere near as often as I used to, it's still a nice treat from time to ...

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I ♥ the Farmer’s Market: How to shop & enjoy the best produce your region can offer
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Although Sacramento has a couple of year-round farmer's markets, yesterday officially kicked off our farmer's market season, welcoming back the markets at ...

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Recipe: Quick & Easy Fried Rice with Asparagus
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Recipe: Quick & Easy Fried Rice with Asparagus- the perfect combination of the favorite spring vegetables and cold cooked rice. A strong and distinct ...

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Recipe: Baked Eggs with Tomatoes & Peppers
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Baked Eggs with Tomatoes & Peppers would be an ideal recipe always coming up in your head whenever you have little time for breakfast. A lovely and fun egg ...

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Review: Guaymas – Tiburon, CA
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Nestled quietly on the Tiburon peninsula just a few miles north of San Francisco is the adorable little town of Tiburon (also known as ...

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Recipe: Steak, Brown Rice & Veggie Stuffed Peppers
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Recipe: Steak, Brown Rice & Veggie Stuffed Peppers would be a new interesting dish to escape from boring dinners. Healthy lean steak mixed with brown rice ...

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Recipes: Fresh Cherry & Greek Yogurt Parfait Shots and Butter Lettuce, Fresh Cherry & Scallion Salad with Gruyere and Chardonnay Vinaigrette
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Recipes: Fresh Cherry & Greek Yogurt Parfait Shots and Butter Lettuce, Fresh Cherry & Scallion Salad with Gruyere and Chardonnay Vinaigrette - a great ...

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Recipe: Vegetable Farro Soup
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Recipe: Vegetable Farro Soup - Rustic and hearty, packed with fresh garden vegetables, grains, and legumes. Super easy to make and high in fiber. Warm yourself ...

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Giveaway: Paso Robles Wine Country 2010 Grand Tasting Tour
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Attention to Sacramento area wine lovers! I just wanted to let you know about a fabulous wine tasting event that’s coming up next week! Next Tuesday, April ...

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Tip #11: Never Underestimate the Power of Eggs
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Remember that egg commercial that used to be on years ago? You know, the one with the fun little jingle: “The incredible, edible egg!” I couldn’t help but hum ...

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