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Holy Hannah, people! If the first giveaway for the Get Spicy gift set was filled with a ton of awesome, fun-to-read comments, this one definitely beat it! ...
Confession: For the past six weeks, I have felt like a complete sell-out. I entered the Project Food Blog competition because I could really use ...
I. Thinking of PGEW about Top 10 of 2010 - Menu Ideas I'm not one to usually follow the herd (unless chocolate is at the endpoint), but because this year has ...
As much as I love brown-bagging it, there are times when I'm in such a hurry in the mornings that I forget my lunch at home, causing me to flounder around in ...
Recipe: Red Quinoa & Asparagus Salad with Toasted Cumin Vinaigrette - a super colorful combination full of various flavors of different healthy ingredients ...
Hey, PGEW readers! Just a quick note to let you know that the voting for the very first challenge of Foodbuzz's Project Food Blog is officially open! ...
Just 9 days left 'til Christmas, can you believe it? Perhaps it's part of the aging process, but all I've been doing this year is marveling at how ...
Recipe: Mixed Plum Tart with Almond Crust - a new idea for a sweet dessert. A perfectly pretty plum tart that those who are on a gluten-free diet can enjoy! ...
I honestly have no idea how this will look once it's posted but I had to write! There are things I need to clarify & things I must update you on, even if ...
Project Food Blog #5: Pu-pizza! A Salvadorean Spin on Everyone's Favorite Pie is a classic homemade recipe. Maybe it sounds like you have to go through many ...
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